[SUITED UP AND BAREFOOT] SEE YOU LATER, ALLIGATOR

So the big boss has left us for the city of angels, which I'm not happy about at all. We had a seriously fun farewell party for Martin at Customs House Bar last weekend though, although I'm quite sure that he didn't even get drunk. What happened to buying shots for the centre of the party?
Martin started work at the same time with myself, when I started working at the hotel for my internship. He is the most dedicated manager I've ever worked with - can you imagine living in Surry Hills and spending days off coming in to work? He has been so supportive with all matters during the year I've worked there, and I really really hope to work with him again one day; I honestly am going to miss you so much. I hope it's not gonna be as fun in LA so you come back to Sydney. Kidding.

It's been a while since I played with b&w. Never fails to look sharp.

x

[SUITED UP AND BAREFOOT] SI SIGNORE WITH THE SOMBRERO

I know that Oscar has been waiting for these photos eagerly (and now maybe angrily too). This previous term we had to take this HOTS class - nothing hot about it really; it's this nerve-wrecking hotel simulation that we had to run as a group, and there were reports due every second week. As painful as it was, we made some new friends and (kind of) have a couple of fond memories, such as this awesome spontaneous burrito night we held after getting a distinction for one of our reports (which in the end got put down to a credit because we blew our capital expenditure budget). Our fierce South American team members Oscar and Andres were keen to teach us girls how to properly make, roll and eat burritos - that is, with shitloads of guacamole, beer and dancing. We even filmed a burrito rolling tutorial.

Can't deny Mexican food is hella fun, although I still don't get the difference between tacos, burritos and fajitas. But I know that I do love the guacamole haha. Grrrrracias signorrrres!